Food Safety Training

An Introduction from Kristen Miale, President

Begin Your Training

After watching the four videos, please scroll down to the assessment buttons to take your test.

 

 

 

 

Individual Video Links

Understanding the Importance of Food Safety and the Role We Play
Transporting and Receiving Product
Inspecting Products and Food Safety Recalls
How to Store Food Safely

This Food Safety Training is not intended to be all-encompassing. Good Shepherd Food Bank’s main focus for this training is on inspecting donated and purchased food, and transporting, storing, and distributing food safely. Programs that prepare hot or cold meals for consumption by community members should seek increased food safety training in addition to this course.