Support Good Shepherd Food Bank
We offer a multitude of ways to help us in our mission.
Corporate Partners for a Hunger-Free Maine is a group of socially responsible businesses and corporate foundations that support Good Shepherd Food Bank’s mission through monetary gifts and/or food donations. With support from these like-minded businesses, the Food Bank is able to provide nutritious meals to our neighbors facing food insecurity and ensure that people in Maine have access to the healthy food they need to thrive.
Together with our Corporate Partners, we can make Maine a healthier place to live!
For more information, please contact Georgia Jenkins, corporate and foundation relations officer, GJenkins@GSFB.org or (207) 782-3554 ext.1140.
We invite any socially responsible corporation or corporate foundation to help support us in our mission to eliminate hunger in Maine.
Help support our network of good across the state—community food pantries, soup kitchens, senior centers, shelters, schools, and youth programs.
Measure your impact in meals. When you partner with Good Shepherd Food Bank, you allow us to extend our reach and nourish at-risk communities.
If you’re interested in becoming a Corporate Partner, please contact Georgia Jenkins at gjenkins@gsfb.org (207) 782-3554 ext. 1140.
We offer a multitude of ways to help us in our mission.
American Eagle Outfitters
Anheuser-Busch
athenahealth
Auburn Manufacturing, Inc.
Avangrid Foundation
Bangor Natural Gas
Bow Street Market
Coastal Hardware Inc.
Cooper Farms
Cornerstone Government Affairs
CVS
Dead River Company
Dick’s Drive-Ins
Diversified Communications
Enterprise Holdings Foundation
Farm Credit East
General Mills
Gorham Savings Bank
Haley Ward, Inc.
Hood, Inc.
Hughes Wealth Advisors
Katahdin Trust Company
Kennebunk Saving Bank Foundation
L.L.Bean
Liberty Mutual Foundation
M&T Bank Foundation
Martin’s Point Health Care
MMG Insurance
Moxie Auctions
New England Cancer Specialists
Northeast Bank
Northern Light Health
Pine State Elevator
Portland Chiropractic Neurology
Portland Discovery Land & Sea Tours
Power Engineers
Preti Flaherty
Procter & Gamble
Schlotterbeck & Foss
Schooner Estates
Smith Farm, Inc.
Spectrum Healthcare Partners
The Strainrite Companies/Geary Brewing Co.
Stone Coast Fund Services
TJX Companies
Tradewinds Markets
Versant Power
WEX
Access Healthcare LLC
AmeriHealth Caritas
Androscoggin Bank
Atlantic Federal Credit Union
Bangor Federal Credit Union
Bar Harbor Bank and Trust
Berkshire Hathaway HomeServices Verani Realty
Biddeford and Mechanics Savings Charitable Foundation
Canadian Pacific Railway
Casco Bay Creamery
Casco Federal Credit Union
Catherine Fisher Clothing
Cigna
Cold Mountain Builders
Crate & Barrel
Crocs
Cumberland Farms
Drumlin Environmental, LLC
Eaton Peabody Foundation
Emerson Chevrolet Buick
Family & Cosmetic Dentistry
First National Bank
Harpoon Brewery
Harvard Pilgrim Health Care Foundation
HM Payson
Hollywood Casino Bangor
Jersey Mike’s
The J.M. Smucker Company
Kellogg’s
Knickerbocker Group
LaPlante Farms
Law Offices of Joe Bornstein
Longroad Energy
Lunder Manufacturing
Machias Savings Bank
Maine Solutions Federal Credit Union
McCain’s Foods
NBT Bank
NEPW Logistics Inc.
New Belgium Brewery
Novartis
PanTim Wood Products
Paradis Shop ‘n Save
Pineland Farms, Inc.
Portland Glass
PR Restaurants
Reed & Reed
The Reny Charitable Foundation
Royal River Natural Foods
Rudman Winchell, Counselors at Law
Saco & Biddeford Savings Charitable Foundation
The Scan Group
Standard Door Supply
Stillwater Realty LLC
Tambrands
Tyson Foods
Weyerhaeuser Giving Fund
Whited Ford Truck Center
Meet our Corporate and Foundation Relations Officer.
“I’m excited to join the team at Good Shepherd Food Bank and support the goal of ending hunger in Maine through improved access, education, advocacy, and effective partnerships,” stated Georgia Jenkins, corporate and foundation relations officer. “I’ve always had a passion for anti-hunger and anti-poverty work, beginning as a teenager serving meals at the local soup kitchen and deciding early on to focus on solutions-based work in the nonprofit field.” Georgia has over a decade of nonprofit experience, with a focus on relationship building, grants management, and process improvement. Prior to joining the Food Bank, she worked as the grants manager at Preble Street. Georgia currently serves on the Board of Youth and Family Outreach, an early childhood education and community center in Portland. She earned her Master’s degree in Nonprofit Management from Regis University and holds a Bachelor’s in Sociology from Drew University. She served two terms with AmeriCorps National Civilian Community Corps which fueled her passion for volunteering, community engagement, and connecting with people. Georgia lives in Portland with her wife, two kids, and a very energetic border collie!