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Stories from the Road
Stories from the Road – AIO Food and Energy Assistance
February 10, 2023
President of Good Shepherd Food Bank Plans to Step Down, Leaving Lasting Impact on Food Insecurity Landscape in Maine
February 9, 2023
Press
New Gulf of Maine Seafood Guide in Five Languages
January 17, 2023
Community Redistribution Fund
Culturally Relevant Food Series – Azerbaijan Society of Maine
January 12, 2023
Press
Good Shepherd Food Bank Honored by The Christine B. Foundation
December 15, 2022
Press
Two Maine Nutrition Incentive Programs Receive Matching Grant Funds
December 14, 2022
Harvesting Good
Harvesting Good Awarded 2022 New England Food Vision Prize
December 1, 2022
Community Redistribution Fund
Culturally Relevant Food Series – Eastern Woodlands Rematriation
November 28, 2022
Statement on Colorado Springs Shooting
November 23, 2022
Mainers Feeding Mainers
Stories from the Road
Stories from the Road – Students Grow Produce for Mainers Experiencing Hunger
November 9, 2022
Press
Food Bank Awards $100,000 to Somerset County Organizations Working to End Hunger in their Communities
October 25, 2022
Stories from the Road
Stories from the Road – Bethel Area District Exchange and Food Pantry
October 13, 2022
Community Redistribution Fund
Culturally Relevant Food Series – National Hispanic Heritage Month – Mano en Mano
October 3, 2022
Good Shepherd Food Bank Announces 2022 Corporate Partners for a Hunger-Free Maine
October 3, 2022
Stories from the Road
Stories from the Road – Partner Highlight – Community Outreach Services (COS)
September 23, 2022
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